Cooking Recipes Articel

Cinco de Mayo not only marks a heralded Mexican holiday
but also provides an opportune time to bring out the grill and turn your backyard BBQ into fiesta.

While tequila
Mexico's most renowned export
is most commonly used in margaritas
it also makes an excellent marinade ingredient for grilling:

Golden Margarita Glaze

Brush on a little fiesta flavor every time you grill with this luscious
zesty margarita glaze. Great on fish and shellfish
chicken
pork or vegetables.

Makes about 1/2 cup or 4 servings.

1/4 cup unsalted butter
melted

1/4 cup Jose Cuervo Golden Margarita

1 Tbsp. packed brown sugar

1 tsp. taco seasoning or ground cumin

1 Tbsp. fresh lime juice

1/4 teaspoon salt or to taste

Blend all ingredients together in a bowl. Set aside. Brush your food with glaze during the last 1 to 2 minutes of grilling. Drizzle any unused glaze over your food just before serving.

It's always important to satisfy your guests' hunger and thirst
but tending to the grill and tending to the bar can be difficult to do simultaneously. Here's a timesaving tip: Look for ready-to-serve margaritas whenever you buy spirits. Delicious and convenient
ready-to-serve margaritas allow you to entertain with quality and style-just twist the cap
pour and enjoy.

One option
Authentic Cuervo Margaritas Minis
comes in easy-to-carry four packs of single-serve bottles. ACM Minis are perfect for tailgating parties
trips to the beach or sitting at the pool. Portable and convenient
ACM Minis allow you to bring the fun of margaritas anywhere!

Celebrate the best of Mexican culture by grilling with a distinctive Mexican spirit.